The Japanese are known for perfection in all that they do--especially in their cooking. We strive to create aesthetically pleasing food through our nori tacos, where we combine crispy seaweed tempura shells with mouthwatering Japanese inspired fillings. Our mission is to take street food and transform it into original tantalizing creations.
Its not just tacos, its art.
it all started...
It all started one (slightly drunken) night when our chef was working a late shift at her part-time cooking job at a local sushi restaurant in Huntington Beach. With nothing to look forward to but a slow night, bored experimentation began. As somewhat of a joke, a sheet of nori was dipped into tempura batter and dropped into the fryer. We added sushi rice, krab mix, and all our favorite sushi fillings and TA-DAH!
The sushi nori taco was born.